Jamun Himalayan Dry Gin is a distinctive craft gin produced by the historic Mohan Meakin distillery in Kasauli, India, a producer with over a century of distilling heritage. Launched in 2022, this premium gin celebrates the botanicals and natural purity of the Himalayan region.
Crafted in small batches using traditional maceration and distillation techniques, Jamun Gin is built around the vibrant character of Himalayan juniper berries, complemented by citrus peels and aromatic herbs. The result is a refreshing and elegant gin with a beautifully balanced profile of herbal freshness and bright citrus notes.
Pure Himalayan spring water is used during production, enhancing the crisp and clean character of the spirit. The palate delivers a refined mix of juniper, citrus, and subtle herbal sweetness, creating a smooth and versatile gin ideal for classic serves or creative cocktails.
With its combination of traditional distilling expertise and unique Himalayan botanicals, Jamun Himalayan Dry Gin offers a modern Indian interpretation of the classic London Dry gin style.
Tasting Notes
Appearance: Crystal clear with a bright, clean sheen.
Nose: Fresh citrus aromas with earthy herbal notes and vibrant juniper.
Palate: Crisp and dry with flavours of juniper, lemon peel, orange zest, and gentle herbal sweetness.
Finish: Clean, refreshing, and lightly herbal with lingering citrus.
Jamun Himalayan Dry Gin – Botanical Craft Gin from the Himalayas
Spirit Type: Dry Gin
Size: 70 cl
ABV: 42.8%
Country: India
Producer: Mohan Meakin Distillery
Distillery Location: Kasauli, Himachal Pradesh, India
Production Method: Small-batch maceration and distillation
Water Source: Himalayan spring water
