Lindisfarne Mead is one of the most famous and beloved meads in the United Kingdom, often described as a legend in a glass. Crafted using traditional methods at St. Aidan’s Winery on Holy Island of Lindisfarne, this historic drink celebrates centuries of British mead-making heritage.
 
Made from a carefully balanced blend of honey and wine, Lindisfarne Mead achieves a harmonious sweetness that lingers gently on the palate. The honey used in its production is sourced from around the world, allowing the winemakers to create a consistent and refined flavour profile.
 
Produced in the pure and unpolluted air of the stunning Northumberland coastline, the mead reflects the character and tranquillity of its unique island setting. The result is a beautifully balanced drink with a delicate sweetness, subtle acidity, and smooth medium body.
 
Unlike many heavier meads, Lindisfarne Mead offers a refreshing dry-sweet balance, making it wonderfully easy to enjoy as a dessert wine, aperitif, or accompaniment to cheese and desserts.
 
Elegant, historic, and unmistakably British, Lindisfarne Mead is a perfect introduction to one of the world’s oldest fermented drinks.
 
Tasting Notes
Appearance: Very pale golden colour with a bright clarity.
Nose: Delicate aromas of honey and floral sweetness.
Palate: Smooth honey sweetness balanced by gentle acidity and light fruit character.
Finish: Soft, refreshing, and lingering with natural honey sweetness.