Lyme Bay Blackberry Wine is a vibrant English fruit wine that captures the bold flavour and natural tang of ripe hedgerow blackberries. Crafted by the award-winning Lyme Bay Winery in Devon, this wine showcases the depth and character of wild berry fruit in a beautifully balanced medium style.
 
With an ABV of 11%, this fruit wine delivers rich berry aromas and a lively palate bursting with juicy blackberry flavour. The wine offers a satisfying balance between natural sweetness and refreshing acidity, making it both flavourful and easy to enjoy.
 
Traditionally served at room temperature, Lyme Bay Blackberry Wine pairs wonderfully with berry desserts, chocolate treats, and fruit-based dishes. It can also be enjoyed as a refreshing long drink when mixed 50/50 with soda water, creating a lighter and more refreshing style of fruit wine.
 
Deeply aromatic and bursting with hedgerow character, this blackberry wine is a wonderful example of traditional English fruit winemaking.
 
Tasting Notes
Appearance: Deep ruby-purple.
Nose: Intense aromas of ripe hedgerow blackberries.
Palate: Medium-bodied with rich blackberry fruit and a lively, tangy character.
Finish: Smooth, juicy, and lingering with fresh berry notes.