Lyme Bay Pinot Noir Rosé 2018 is an elegant and expressive English rosé crafted from 100% Pinot Noir grapes by the award-winning Lyme Bay Winery in Devon’s picturesque Axe Valley.
 
This rosé is produced from a single-vineyard selection, highlighting the character and finesse of English Pinot Noir. Bottled early to preserve its vibrant fruit aromas, the wine captures the freshness and purity that have become hallmarks of modern English rosé wines.
 
The nose is beautifully aromatic, offering notes of fresh cherries, rosehip, and strawberries with a delicate creaminess. On the palate, the wine is crisp and refreshing with bright acidity and a refined structure, leading to a long and elegant finish.
 
Balanced and food-friendly, this is a serious rosé that pairs beautifully with a wide range of dishes while remaining wonderfully refreshing when enjoyed on its own.
 
Produced by the dedicated team at Lyme Bay Winery, this wine reflects the growing reputation of English winemaking, where cool maritime climates create wines with remarkable freshness and precision.
 
An excellent match with:
Grilled seafood
Barbecue dishes
Spicy cuisine
Light summer salads
Serve chilled at 8–10°C.