Myers’s Original Dark Rum is a true icon of Jamaican rum, crafted since 1879 in Kingston and celebrated worldwide for its bold, rich and full-bodied character.
 
Founded by Fred L. Myers, this rum represents over a century of Caribbean heritage. Made from pure Jamaican molasses, it undergoes both pot and continuous still distillation, followed by maturation in white oak barrels, creating its signature depth and complexity.
 
In the glass, Myers’s reveals a deep, dark colour and an unmistakable aroma. The palate is indulgent and layered, offering caramel, honey, tobacco and dark chocolate, complemented by notes of raisin, fig and subtle smokiness. The finish is long and decadent, with lingering brown sugar, cocoa and oak spice.
 
This is a versatile rum that works beautifully neat, over ice or as a powerful base for classic cocktails.
 
Tasting Notes
Appearance: Deep, dark brown with rich mahogany tones.
Nose: Blackstrap molasses, coffee, toffee, allspice and hints of ripe pineapple.
Palate: Buttery and rich with caramel, sugarcane, tobacco, leather, honey and dark chocolate, layered with raisin and fig.
Finish: Long and warming with dark chocolate, brown sugar, oak and a touch of smokiness.